Jim Lundstrom

Content By This Contributor:

Thu. Dec. 10th, 2015

Say Uncle to This Dunkel

Jim Lundstrom

I never met a beer from Ayinger that I didn’t love. The 138-year-old brewery in Aying, Germany, can do no wrong in my book.

Thu. Oct. 22nd, 2015

Night Tripping

Jim Lundstrom

It pours bible black with a deep tan head that looks good enough to dive into, which I do.

Wed. Oct. 14th, 2015

A Sweet Tart and a Monstrous Wit

Jim Lundstrom

Traditional Old Ale went through a secondary fermentation with either naturally occurring or introduced wild yeast, which resulted in the pucker factor.