The Edible Estuary
Buffalo-style milkweed pods. Weed burgers. Honey cattail cookies. Learn how to find the ingredients for such wild cuisine when you tune into the Friends of the Lake Superior Reserve's Annual Meeting. The presentation by expert forager Karen Stephenson of EdibleWildFoods.org will follow a short business meeting. It’s free and open to all. Zoom link: https://bit.ly/FOLSR2022
Cost: Free
Age: All Ages
Time(s)
This event is over.
Tue. Feb. 15, 2022 6-7pm
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For More Information
folsr.org218-591-2568
contact.folsr@gmail.com
Location
Friends of the Lake Superior ReserveZoom: bit.ly/FOLSR2022
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